Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Broccoli Bowls

Chicken Broccoli Bowls: 5 Savory Recipes for Dinner


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sarah
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Delicious Chicken & Broccoli Bowls with Creamy Garlic Sauce are customizable, quick, and full of flavor, making them perfect for any busy weeknight.


Ingredients

Scale
  • 2 pounds Chicken Breasts (Skinless recommended)
  • 2 tablespoons Olive Oil (For seasoning)
  • 1 teaspoon Salt (To taste)
  • 1 teaspoon Pepper (Freshly ground, to taste)
  • 4 cups Broccoli Florets (Can substitute with cauliflower)
  • 2 tablespoons Lemon Juice (Brightens flavor)
  • 2 tablespoons Olive Oil (For roasting)
  • 2 cups Grains (Rice, Quinoa, Couscous) (Use your favorite)
  • 4 cloves Garlic (Minced, fresh recommended)
  • 1 cup Heavy Cream (Can substitute with plant-based cream)
  • 2 tablespoons Butter (Can replace with olive oil)
  • 1/4 cup Fresh Herbs (Parsley or Chives) (For garnish)

Instructions

  1. Preheat your grill to medium-high heat. Season chicken breasts with olive oil, salt, and pepper. Grill for 6-7 minutes per side until the internal temperature reaches 165°F.
  2. Toss broccoli florets with olive oil, lemon juice, and salt. Spread on a baking sheet and roast at 400°F for 15-20 minutes until crisp-tender.
  3. Cook grains as per package directions, typically about 15 minutes. Fluff with a fork after cooking.
  4. Melt butter in a saucepan over medium heat, add minced garlic and sauté until fragrant. Stir in heavy cream, season, and simmer for 5 minutes.
  5. Assemble by layering grains in a bowl, topping with grilled chicken, roasted broccoli, and drizzling with creamy garlic sauce. Garnish with fresh herbs.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 30 minutes
    • Category: Main Course
    • Method: Grilling and Roasting
    • Cuisine: American

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 600 kcal
    • Sugar: 3 g
    • Sodium: 800 mg
    • Fat: 25 g
    • Saturated Fat: 10 g
    • Unsaturated Fat: 15 g
    • Trans Fat: 0 g
    • Carbohydrates: 50 g
    • Fiber: 5 g
    • Protein: 40 g
    • Cholesterol: 100 mg