Cinnamon Roll Baked Oatmeal is a delightful twist on traditional breakfast options, bringing the comforting flavors of cinnamon rolls into a nutritious dish. A warm, cozy breakfast that tastes just like your favorite bakery treat, this recipe features a sweet cinnamon swirl and an optional cream cheese icing drizzle. It is incredibly easy to prepare and perfect for a delightful start to any day.

Why You’ll Love This Cinnamon Roll Baked Oatmeal

There are many reasons to adore this Cinnamon Roll Baked Oatmeal. First, it’s a fantastic way to enjoy the flavors of cinnamon rolls without the fuss of rolling dough. Second, it’s packed with wholesome oats, making it a healthy cinnamon roll breakfast bake option. Third, this dish is easy to prepare, suitable for busy mornings. Fourth, it can be made ahead as cinnamon roll overnight oats. Fifth, it’s versatile, allowing for variations like a gluten-free cinnamon roll baked oatmeal. Lastly, it’s a comforting dish that brings joy to your mornings!

Ingredients for Cinnamon Roll Baked Oatmeal

Gather these items:

2 cups (180g) rolled oats
1 tsp baking powder
1 1/2 cups (360ml) milk
1 large egg
1/3 cup (80ml) maple syrup
1 tsp vanilla extract
2 tbsp (28g) melted butter
2 tbsp (25g) brown sugar
1 tsp cinnamon
Cream cheese icing (optional)

How to Make Cinnamon Roll Baked Oatmeal Step-by-Step

Step 1: Preheat oven to 375°F (190°C).
Step 2: In a large bowl, mix rolled oats, baking powder, and a pinch of salt until well combined.
Step 3: In a separate medium bowl, whisk milk, egg, maple syrup, vanilla extract, and melted butter until smooth.
Step 4: Pour the wet mixture over the dry ingredients, stirring gently until just moistened.
Step 5: Transfer the oat mixture into a 9×13 inch baking dish, spreading evenly.
Step 6: In a small bowl, combine brown sugar and cinnamon, then sprinkle over the oatmeal.
Step 7: Using a knife or skewer, gently swirl the cinnamon sugar mixture into the oats.
Step 8: Bake for 35 minutes, or until the oatmeal is golden brown and set.
Step 9: Remove from oven and, while warm, drizzle generously with cream cheese icing if desired.

Delicious Cinnamon Roll Baked Oatmeal Recipe for Breakfast - Cinnamon Roll Baked Oatmeal - main visual representation

Pro Tips for the Perfect Cinnamon Roll Baked Oatmeal

Keep these in mind:

Use fresh rolled oats for the best texture.
Don’t overmix the wet and dry ingredients; a few lumps are okay.
Experiment with add-ins such as nuts or dried fruit for extra flavor.
For a vegan version, substitute the egg with a flax egg and use plant-based milk.

Best Ways to Serve Cinnamon Roll Baked Oatmeal

This delightful dish can be served in various ways. Try pairing it with fresh fruits like bananas or berries for a healthy twist. Another option is serving it with a dollop of yogurt for added creaminess. You can even enjoy it warm or cold, making it a fantastic cinnamon roll oatmeal casserole for meal prep.

How to Store and Reheat Cinnamon Roll Baked Oatmeal

To store, simply cover the baking dish with plastic wrap or transfer to an airtight container. It can be refrigerated for up to a week. To reheat, simply pop it in the microwave for a quick warm-up or bake it at 350°F (175°C) until heated through. This makes it perfect for meal prep!

Frequently Asked Questions About Cinnamon Roll Baked Oatmeal

What is cinnamon roll baked oatmeal?

Cinnamon Roll Baked Oatmeal is a comforting breakfast dish that combines the flavors of cinnamon rolls with wholesome oats, making it a nutritious and satisfying option for your morning routine.

Can I make cinnamon roll baked oatmeal ahead of time?

Absolutely! This dish can be prepared in advance and stored in the refrigerator. Just reheat when you’re ready to enjoy a cozy breakfast.

How do I avoid common mistakes with cinnamon roll baked oatmeal?

To avoid mistakes, ensure you don’t overmix the ingredients and keep an eye on the baking time to prevent overcooking. Also, using fresh ingredients helps achieve the best flavor.

Variations of Cinnamon Roll Baked Oatmeal You Can Try

There are numerous variations of this dish to enjoy. Consider making a vegan cinnamon roll baked oats by substituting dairy and egg ingredients. You can also make a gluten-free cinnamon roll baked oatmeal using certified gluten-free oats. For a fun twist, try adding chocolate chips or nuts for added texture!

Delicious Cinnamon Roll Baked Oatmeal Recipe for Breakfast - Cinnamon Roll Baked Oatmeal - additional detail

For more delicious breakfast ideas, check out our breakfast category or try making easy cinnamon rolls to pair with your oatmeal!

Additionally, you can learn more about the health benefits of oats from Healthline.