Cinnamon Sugar Blondies are the perfect fusion of flavor and texture, offering a delightful balance between a crunchy sugar topping and a soft, chewy center. These blondies are not just a treat; they are an experience that evokes warmth and comfort, perfect for any occasion. Whether served at a family gathering or enjoyed as an evening snack, these blondies are sure to satisfy your sweet cravings.

Why You’ll Love This Cinnamon Sugar Blondies

There are numerous reasons why these Cinnamon Sugar Blondies have captured the hearts of dessert lovers:

They are incredibly easy to make, perfect for those seeking an easy cinnamon sugar blondies recipe.
These blondies are soft and chewy, providing a delightful texture that is hard to resist.
With a rich cinnamon flavor, they are a fantastic alternative to traditional cinnamon sugar brownies.
They can be customized with mix-ins like chocolate chips or nuts.
These blondies make excellent cinnamon sugar treats for parties or gatherings.
They can be enjoyed warm or cold, making them versatile for any occasion.

Ingredients for Cinnamon Sugar Blondies

Gather these items:

1 cup brown sugar
1/2 cup granulated sugar
1/2 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt

How to Make Cinnamon Sugar Blondies Step-by-Step

Step 1: Preheat your oven to 350°F (175°C) and prepare a 9×9-inch baking pan.
Step 2: In a large bowl, mix the melted butter with brown sugar and granulated sugar until combined.
Step 3: Add the eggs and vanilla to the mixture and whisk until smooth.
Step 4: In a separate bowl, whisk together flour, baking powder, cinnamon, and salt.
Step 5: Gradually mix the dry ingredients into the wet ingredients until just combined.
Step 6: Spread the batter evenly in the prepared baking pan.
Step 7: Bake for 25-30 minutes until a toothpick inserted in the center comes out clean.
Step 8: Let cool for a few minutes before cutting into squares.

Pro Tips for the Perfect Cinnamon Sugar Blondies

Keep these in mind:

Make sure to measure your ingredients accurately for the best results.
Let the blondies cool completely before cutting to avoid crumbling.
If you want to add a twist, try cinnamon sugar blondies with chocolate chips for a delightful variation.
These blondies are best enjoyed fresh, but they can be stored in an airtight container.

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Best Ways to Serve Cinnamon Sugar Blondies

Here are some delicious serving suggestions:

Serve them warm with a scoop of vanilla ice cream for an indulgent dessert.
Pair them with coffee or tea for an afternoon treat.
For a special touch, try cinnamon sugar blondies with cream cheese frosting for added richness.

How to Store and Reheat Cinnamon Sugar Blondies

To keep your blondies fresh, store them in an airtight container at room temperature. They can last up to a week. If you want to enjoy them warm again, simply place them in the microwave for a few seconds, or reheat in the oven. These blondies are perfect for meal prep, making them an ideal treat for busy weeks.

Frequently Asked Questions About Cinnamon Sugar Blondies

What’s the secret to perfect Cinnamon Sugar Blondies?

The secret lies in not overmixing the batter. Mixing just until combined ensures the blondies remain soft and chewy, making them a popular choice among dessert lovers.

Can I make Cinnamon Sugar Blondies ahead of time?

Absolutely! You can make these blondies a day ahead. Just store them in an airtight container to maintain freshness, perfect for parties or gatherings.

How do I avoid common mistakes with Cinnamon Sugar Blondies?

To avoid common mistakes, ensure your ingredients are at room temperature and follow the baking time closely. This will help you achieve that desirable chewy texture.

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Variations of Cinnamon Sugar Blondies You Can Try

Here are some delicious variations to consider:

Cinnamon Sugar Blondies with nuts for added crunch.
Make cinnamon sugar blondies from scratch using whole grain flour for a healthier twist.
Add dried fruit or chocolate chips for a delightful mix.
Try using flavored extracts to switch up the taste.

For more delicious dessert ideas, check out our dessert category or learn how to make easy cinnamon rolls for a delightful breakfast treat. You can also explore cinnamon orange jam linzer cookies for a unique twist on traditional cookies.

Cinnamon Sugar Blondies: 5 Irresistible Treats to Try

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Author: Sarah
Total Time: 45 minutes
Yield: 16 squares 1x
Diet: Vegetarian

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Description

Irresistibly tender Cinnamon Sugar Blondies that perfectly combine crunchy sugar on top with a soft, chewy center.

Ingredients

Scale

1 cup brown sugar
1/2 cup granulated sugar
1/2 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt

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Instructions

Preheat your oven to 350°F (175°C) and prepare a 9×9-inch baking pan.
In a large bowl, mix the melted butter with brown sugar and granulated sugar until combined.
Add the eggs and vanilla to the mixture and whisk until smooth.
In a separate bowl, whisk together flour, baking powder, cinnamon, and salt.
Gradually mix the dry ingredients into the wet ingredients until just combined.
Spread the batter evenly in the prepared baking pan.
Bake for 25-30 minutes until a toothpick inserted in the center comes out clean.
Let cool for a few minutes before cutting into squares.