Name: Delicious Pioneer Woman Lasagna Recipe for Comfort
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: Italian
Ingredients: 1 pound ground beef; 1 pound Italian sausage; 1 medium onion, diced; 3 cloves garlic, minced; 2 cans crushed tomatoes (28 oz each); 2 cans tomato paste (6 oz each); 2 tablespoons sugar; 2 teaspoons dried basil; 1 teaspoon salt; 1 teaspoon black pepper; 1 pound ricotta cheese; 1 large egg; 4 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 12 pieces lasagna noodles, cooked and drained; Fresh parsley (optional, for garnishing)

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Pioneer Woman Lasagna is a delightful comfort food that has graced many family tables. This recipe features a comforting lasagna filled with layers of rich meat sauce, creamy ricotta, and gooey mozzarella cheese, making it perfect for family gatherings or cozy nights in. In just 1 hour and 20 minutes, you can create a dish that’s sure to please everyone, embodying the essence of Italian cuisine.

Why You’ll Love This Pioneer Woman Lasagna

This lasagna is not only delicious but also incredibly satisfying. Here are a few reasons why you’ll love this recipe:

Rich flavors from ground beef and Italian sausage.
Easy to follow, making it a great easy lasagna Pioneer Woman option.
Perfect for gatherings; serves up to 8 people.
It’s a homemade lasagna Pioneer Woman that can be prepped in advance.
Contains layers of gooey mozzarella and creamy ricotta.
Can be tailored to include vegetables for a vegetarian Pioneer Woman lasagna recipe.
Classic Italian lasagna flavor that everyone loves.
Great for meal prep and easy reheating.

Ingredients for Pioneer Woman Lasagna

Gather these items:

1 pound ground beef
1 pound Italian sausage
1 medium onion, diced
3 cloves garlic, minced
2 cans crushed tomatoes (28 oz each)
2 cans tomato paste (6 oz each)
2 tablespoons sugar
2 teaspoons dried basil
1 teaspoon salt
1 teaspoon black pepper
1 pound ricotta cheese
1 large egg
4 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
12 pieces lasagna noodles, cooked and drained
Fresh parsley (optional, for garnishing)

How to Make Pioneer Woman Lasagna Step-by-Step

Step 1: Preheat your oven to 375°F (190°C).
Step 2: In a large skillet, cook the ground beef and Italian sausage over medium heat until browned. Drain any excess fat.
Step 3: Add the diced onion and minced garlic to the skillet. Sauté until the onion is translucent.
Step 4: Stir in the crushed tomatoes, tomato paste, sugar, basil, salt, and pepper. Let simmer for 30 minutes, stirring occasionally.
Step 5: In a mixing bowl, combine the ricotta cheese, egg, 2 cups of mozzarella cheese, and half of the Parmesan cheese. Mix until smooth.
Step 6: Spread a thin layer of meat sauce at the bottom of a baking dish. Layer with 4 lasagna noodles.
Step 7: Spread half of the ricotta mixture over the noodles, then add a third of the meat sauce and a sprinkle of mozzarella cheese. Repeat the layering until all ingredients are used.
Step 8: Finish with meat sauce on top, sprinkle with remaining mozzarella and Parmesan cheese.
Step 9: Cover tightly with foil and bake for 25 minutes. Remove foil and bake for an additional 25 minutes, or until cheese is bubbly.
Step 10: Let the lasagna rest for 10-15 minutes before cutting. Garnish with fresh parsley if desired.

Delicious Pioneer Woman Lasagna Recipe for Comfort - Pioneer Woman Lasagna - main visual representation

Pro Tips for the Best Pioneer Woman Lasagna

Keep these in mind:

Use fresh herbs for an added flavor boost.
Let the lasagna sit after baking to enhance the flavor.
Consider making it a Pioneer Woman layered lasagna by adding vegetables like spinach or mushrooms.

Best Ways to Serve Pioneer Woman Lasagna

This dish is fantastic on its own or served with:

Garlic bread for a hearty meal.
A fresh garden salad for a light contrast.
Pair with a glass of red wine for an Italian dining experience.

How to Store and Reheat Pioneer Woman Lasagna

To store, cover the lasagna tightly with foil or plastic wrap. It can be kept in the refrigerator for up to 3 days. To reheat, place it in a preheated oven at 350°F (175°C) for about 25 minutes or until heated through. Perfect for meal prep!

Frequently Asked Questions About Pioneer Woman Lasagna

What’s the secret to perfect Pioneer Woman Lasagna?

The secret lies in layering the ingredients evenly and allowing the lasagna to rest before serving. This ensures that the layers meld together beautifully, creating the perfect slice.

Can I make Pioneer Woman Lasagna ahead of time?

Absolutely! You can assemble the lasagna a day in advance and refrigerate it until you’re ready to bake. This allows the flavors to develop even more!

How do I avoid common mistakes with Pioneer Woman Lasagna?

Make sure not to overcook the noodles; they should be al dente. Also, avoid skipping the resting time after baking, as it helps with cutting clean slices.

Variations of Pioneer Woman Lasagna You Can Try

For a twist on the classic, consider these variations:

Pioneer Woman spinach lasagna: Add layers of fresh spinach for a nutritious boost.
Pioneer Woman lasagna with ricotta: Use a mix of ricotta and cottage cheese for a creamier texture.
Vegetarian Pioneer Woman lasagna recipe: Substitute the meat with roasted vegetables or lentils for a hearty vegetarian option.

Delicious Pioneer Woman Lasagna Recipe for Comfort - Pioneer Woman Lasagna - additional detail

For more delicious recipes, check out homemade tomato sauce or spaghetti with garlic and oil. If you’re interested in meal prep, you might also enjoy veggie burgers with avocado green harissa.