Spicy Buffalo Chicken Sliders are a delicious and exciting twist on classic sliders that are perfect for any gathering or game day. These mini sandwiches are bursting with flavor, combining tender shredded chicken coated in spicy buffalo sauce, melted cheese, and soft slider buns that will leave your guests craving more. Whether served as an appetizer or a main dish, these sliders cater to all tastes and are incredibly easy to prepare.
Why You’ll Love This Spicy Buffalo Chicken Sliders
Here are some reasons to indulge in this Buffalo Chicken Sliders Recipe:
- Quick to prepare: Ready in just 30 minutes, making it a perfect last-minute option.
- Flavor-packed: The combination of spicy buffalo sauce and cheese delivers a mouthwatering experience.
- Versatile: Pair with various toppings like blue cheese or ranch dressing to suit your preference.
- Perfect for gatherings: Ideal for game day or parties, these sliders will be a hit with your guests.
- Easy to customize: You can easily adjust the spice level to cater to different taste buds.
- Great for meal prep: Make them ahead of time for a quick weeknight dinner.
Ingredients for Spicy Buffalo Chicken Sliders
Gather these items:
- Slider buns
- Shredded chicken
- Frank’s hot buffalo sauce
- Cheddar or mozzarella cheese
- Butter
- Optional toppings: pickles, ranch dressing, blue cheese dressing
How to Make Spicy Buffalo Chicken Sliders Step-by-Step
- Step 1: Preheat the oven to 350°F (175°C).
- Step 2: Mix the chicken with the hot buffalo sauce until coated.
- Step 3: Slice your slider buns and arrange the bottom halves in a baking dish.
- Step 4: Fill each bun with the buffalo chicken mixture.
- Step 5: Top with cheese.
- Step 6: Cover with the tops of the buns.
- Step 7: Brush with melted butter (optional).
- Step 8: Bake for 15-20 minutes, until cheese is melted.
- Step 9: Serve hot with optional toppings.
Pro Tips for the Perfect Spicy Buffalo Chicken Sliders
Keep these in mind:
- Use fresh shredded chicken for the best flavor.
- Try adding other ingredients like sautéed onions or jalapeños for extra kick.
- Experiment with different cheese types such as pepper jack for added spice.
Best Ways to Serve Spicy Buffalo Chicken Sliders
Here are some serving ideas:
- Pair with crunchy celery sticks and carrot sticks for a classic combo.
- Serve alongside a side of creamy ranch or blue cheese dressing for dipping.
- Offer a variety of toppings so guests can customize their sliders.
How to Store and Reheat Spicy Buffalo Chicken Sliders
To store leftovers, place them in an airtight container and refrigerate. They can be reheated in the oven for about 10-15 minutes at 350°F (175°C) until warmed through. This makes them excellent for Buffalo Chicken Sliders Meal Prep.
Frequently Asked Questions About Spicy Buffalo Chicken Sliders
What’s the secret to perfect Spicy Buffalo Chicken Sliders?
The secret lies in using quality ingredients, especially the buffalo sauce. Frank’s hot buffalo sauce is highly recommended for that authentic flavor.
Can I make Spicy Buffalo Chicken Sliders ahead of time?
Absolutely! You can prepare the chicken mixture beforehand and assemble the sliders just before baking for a fresh taste.
How do I avoid common mistakes with Spicy Buffalo Chicken Sliders?
To avoid soggy buns, make sure not to over-saturate them with sauce. Also, baking immediately after assembling helps maintain the sliders’ texture.
Variations of Spicy Buffalo Chicken Sliders You Can Try
Get creative with these delicious variations:
- Baked Buffalo Chicken Sliders: Bake them for a crispy top.
- Slow Cooker Buffalo Chicken Sliders: Use a slow cooker for tender, juicy chicken.
- Healthy Buffalo Chicken Sliders Alternative: Swap out slider buns for lettuce wraps for a low-carb version.
For more delicious recipes, check out our recipe category or explore appetizers for more tasty options!
Print
Spicy Buffalo Chicken Sliders: 12 Irresistible Bites
- Total Time: 30 minutes
- Yield: 12 sliders
- Diet: None
Description
Delicious spicy buffalo chicken sliders that are perfect for parties or game days, combining cheesy, spicy goodness on soft slider buns.
Ingredients
- Slider buns
- Shredded chicken
- Frank’s hot buffalo sauce
- Cheddar or mozzarella cheese
- Butter
- Optional toppings: pickles, ranch dressing, blue cheese dressing
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the chicken with the hot buffalo sauce until coated.
- Slice your slider buns and arrange the bottom halves in a baking dish.
- Fill each bun with the buffalo chicken mixture.
- Top with cheese.
- Cover with the tops of the buns.
- Brush with melted butter (optional).
- Bake for 15-20 minutes, until cheese is melted.
- Serve hot with optional toppings.
Notes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 60mg












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